“Whisky born in a grappa cask” - Investigating eRètico at Brennerei Psenner

After a quick train ride to Egna-Termeno station, I walked up through the Alpine vineyards and orchards to Brennerei Psenner. This is one of several whisky makers in South Tyrol (which make this the hotbed for Italian whisky). As if to illustrate the point, Psenner is one of the only distilleries from which I can also see the door of an entirely separate distillery: Roner.

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Strada Ferrata: Smoked Malt and Whiskies On-The-Way to Milan

Strada Ferrata means ‘railway’, and I needed a fair few of those to get here. The last one went from Milano Centrale to Seregno, a town forming part of the greater Milan suburbs. The name actually comes from an adjoining brewery, but the head distiller Marco tells me that it not only sounds good - the name implies a path to follow.

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Tasting the First Release from In the Welsh Wind

It's here! In April, I wrote about an announcement by new Welsh distillers In the Welsh Wind. Their first whisky release is here, a 3 year old palo cortado release. You can see more about the distillery here, but now I can actually show you what the new whisky looks and tastes like!

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English Single Malt from the Welsh Marches - Henstone Distillery

Henstone is not the biggest name in English whiskey but I'm very glad I got to visit! In October last year, I was lucky enough to drive up there with my mother. We were met by Henry, son of the distillery's owner . Henstone was started in 2016 by a local family in Oswestry , and is named after the family home. 

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Single Malts and Chestnuts in the Cévennes: Visiting the Distillerie des Camisards

After visiting Domaine des Hautes Glaces and Marseille, I took a morning train to see Distillerie des Camisards. After a quick stop in Nîmes, I took the tiny train below to Grande Combe la Pise. It's a beautiful area, just sitting at the edge of the hilly Cévennes. The distillery name comes from the Camisards, a set of Occitan-speaking Huguenots here in the Cévennes who rebelled against French royal authority in the early 18th century. 

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